Visit four bars during this guided food tour to experience tapas at the best secret culinary places in the heart of Barcelona.
Duration: 2.5 hours
Itinerary: 4 bars for chocolate & cava
Departure: 3 p.m.
Barcelona’s Decadent Dessert & Sparkling Wine Tour
Experience the finest dark chocolate, made by the best chocolatiers from Catalunya, complemented by cava, made in Catalunya. The cava comes from the village of Sant Sadurni d’Anoia near Barcelona. Experience explosions of taste, when dark chocolate and the chosen cava mix.
Beginning at the Museo de Chocolate, we get an overview of how chocolate is made and how it came to Spain. We taste the promising combination of chocolate and champagne (called cava in Spain) in the shops of Cacao Sampaka, Oriol Balaguer, Xocoa, Escribà, Bubó, and others.
Chocolate and drinks and entrance fees are not included in the tour price. Please expect to spend around €30 for all four bars altogether.
The tour starts in front of the Museo de Chocolate.